2026
Jeju citrus expo
2026
JEJU CITRUS EXPO
2023 Citrus Quality Evaluation Competition
Jeju International Citrus Expo Organizing Committee chairperson Ko Moonsam | Company Registration Number : 616-82-83893
Tel : (+82)64-762-3091 | Fax : (+82)64-767-3099 | E-mail : citrus-expo@naver.com
1st floor, 7415, Jungsangandong-ro, Namwon-eup, Seogwipo-si, Jeju-do, 63613, Jeju Island, South Korea (Lot number) 1558, Harye-ri, Namwon-eup, Seogwipo-si
Copyright © Jeju International Citrus Expo Organizing Committee All Right Reserved. | admin
| Product description
| Farming Cases
▶ Major Cultivation Techniques
❍ Personal Know-how: Thoroughly perform thinning (flowers, fruits) to prevent biennial bearing
❍ Soil Management: Spray microorganisms supplied by the Agricultural Technology Center
❍ Fertilization Management: Apply compost every 2-3 years and periodically apply appropriate amounts of organic and chemical fertilizers
❍ Pest Control: Perform pest control more than 20 times a year
❍ Shipping Method: Mainly personal transactions, with parallel sales via courier
❍ Future Plans: Continuously conduct research and development to produce the highest quality Red Hyang