2026

Jeju citrus expo

2026

JEJU CITRUS EXPO


2021 Tangor Quality Evaluation Competition

[Bronze] Kim Soo-il Farm - Citrus hyb

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| Description 

General status 
Size(㎡) 
Variety 
Sugar content(。Bx) 
Acid content(%) 
8250
Citrus hybrid Shiranuhi
14.2
0.93



| Farming Cases 


○ Tyvek Cultivation Experience: 10 years (since 2009)

- Covering Time: July 20

* Focus on quality management through full cover cultivation


▶ High-Quality Production Factors

○ Thinning Work: 2008 (11th year)

○ Fertilization Management: Use compost and fermented fertilizer, 3kg/m²

○ Pest Control: About 8 times a year

- Focused pest control from April to June, avoid spraying after mid-September

* Implement pest control using the manual from the Western Agricultural Technology Center

- Shipping Method: All through the cooperative

- Harvest in January for fully ripe fruits

- Harvest and ship when the quality inspection shows 13°Bx or higher


▶ Future Plans

○ Manage stable fruit setting every year through Tyvek cultivation


Jeju International Citrus Expo Organizing Committee chairperson Ko Moonsam | Company Registration Number : 616-82-83893
Tel : (+82)64-762-3091 | Fax : (+82)64-767-3099 | E-mail : citrus-expo@naver.com
1st floor, 7415, Jungsangandong-ro, Namwon-eup, Seogwipo-si, Jeju-do, 63613, Jeju Island, South Korea (Lot number) 1558, Harye-ri, Namwon-eup, Seogwipo-si

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